Borsao Rosé
Wine Description
This crisp and lush Rosé from the Campo de Borja DO in northeastern Spain is 100% Garnacha. Like its red and white companions, this rosé is fermented in stainless steel and sees no oak aging, preserving the vibrantly youthful characteristics of the fruit.
Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. The continental climate is mitigated by the “Cierzo” wind that cools the vineyards.
Acclaim
Vineyard & Production Info
Winemaking & Aging
Analytical Data
Wine Production
Criomaceration during 1 to 3 hours and then bleed-off. Fermentation in stainless steel tanks at a controlled temperature of between 14º-18º C.
About the Vineyard
Small parcels at varying altitudes from 1,200 to 2,400 feet. Soil composed of red clay mixed with sandstones in the Tabuenca Vineyards; gravels and caillous in Borja, and limestone in Pozuelo.
