The Pewsey Vale Contours is managed with Organic and Biodynamic farming principals. In keeping with the nature of BD and natural, less interventionist practices the wines were fermented with the natural or ‘wild’ yeast from the vineyard.

A warmer than usual winter with lower rainfall; these mild conditions allowed an even bud burst with good shoot growth and fruit set. Rain was welcomed at intervals from November through to harvest, with mild summer conditions and cool nights developing great flavours and acidity. A great Eden Valley Riesling vintage.