Rudi Pichler Riesling Terrassen Smaragd
Wine Description
Smaragd is the Wachau designation for dry late harvest wines, above 12.5% alcohol through natural fermentation. The best smaragd wines can age well for decades. Terrassen indicates it is a cuvee of different hillside sites. Old terraces of varied altitudes and orientations and with primitive rock soils make this wine an elegant culinary accompaniment - with its delicate structure, white peach aroma and subtle slate tone.
Acclaim
Vineyard & Production Info
Vineyard name
Terrassen
Soil composition
Gneiss and Rocky
Training method
Cane-pruned
Elevation:
726-1,188 feet
Vines/acre:
1,800
Yield/acre:
1.2-2.16 tons
Exposure:
Southern / Southwestern
Year vineyard planted:
1970-1990
Harvest time:
October-November
Winemaking & Aging
Maceration length:
1
Varietal composition:
100% Riesling
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
14 days
Fermentation temperature:
64-72 °F
Maceration technique:
Cold Soak Maceration
Type of aging container:
Stainless steel tanks
Size of aging container:
1000-5000L
Length of aging before bottling:
7 months
Length of bottle aging:
1 month
Analytical Data
Acidity:
5.2 g/L
Alcohol:
13.5 %
Residual sugar:
1 g/L