Tiefenbrunner Merus Chardonnay
Wine Description
The wines from this historical, family-owned estate can only be described in terms of perfection. This Alto Adige classic is made from 100% estate-grown Chardonnay, which is vinified in stainless steel tanks to preserve all those fresh and fruity aromas.
Acclaim
Vineyard & Production Info
Production area/appellation:
Alto Adige DOC
Vineyard name
Sudtirol/Alto Adige
Vineyard size
11 acres
Soil composition
Chalk, gravel, moraine, sand and alluvial soil
Training method
Pergola and Guyot
Elevation:
693-1,980 feet
Vines/acre:
1,400-3,000
Yield/acre:
4.8 tons
Exposure:
Southeastern
Year vineyard planted:
1979; 2004
Harvest time:
September
First vintage of this wine:
1970
Bottles produced of this wine:
30,000
Winemaking & Aging
Varietal composition:
100% Chardonnay
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
7-15 days
Fermentation temperature:
66-70 °F
Malolactic fermentation:
Yes
Type of aging container:
Stainless steel tanks
Length of aging before bottling:
6 months
Length of bottle aging:
1 month
Analytical Data
pH level:
3.6
Acidity:
6.2 g/L
Alcohol:
12.5 %
Dry extract:
24.8 g/L
Residual sugar:
3.2 g/L
See Brand
