Henschke Julius Riesling

Henschke Julius Riesling bottle image

Wine Description

Cyril Henschke developed the Henschke reputation for premium riesling wines as early as the 1950s from the vineyard areas of Eden Valley, Keyneton and Springton in the Eden Valley wine region. This region provides ideal ripening conditions for the riesling grape and has a unique track record of exceptional ageing potential for the variety. The Eden Valley riesling vineyard is planted on sandy loam over gravel and bedrock with patches of clay. The wine is named after ancestor Julius Henschke, a highly acclaimed artist and sculptor.

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Acclaim
“A multitude of appealing aromas, from lavender and lime blossom to talcum powder ... lemon oil to orange essence introduce this racy, citrusy Riesling, from one of Aus’s most historic and famed producers. There’s flavor intensity and a slightly chalky mouthfeel. Still youthful, this has plenty of life left in it.” — Wine Enthusiast, Mar 2024
“Citrus and passionfruit blossom soar as you swirl the glass, and the palate achieves the seemingly impossible with the volume ofturbo-charged fruit. It reaches every receptor in the mouth and there's no hint of added acidity, the balance and length faultless.”– Gold
— James Halliday, Aug 2022
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Vineyard & Production Info
Production area/appellation:
Eden Valley
Soil composition
Sandy loam over gravel and bedrock with patches of clay
Elevation:
1,640 feet
Harvest time:
March 5-14, 2019
First vintage of this wine:
1994
Average Vine Age:
50 years
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Winemaking & Aging
Varietal composition:
100% Riesling
Fermentation container:
Stainless steel tanks
Malolactic fermentation:
none
Fining agent:
Animal based
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Analytical Data
pH level:
3.01
Acidity:
7 g/L
Alcohol:
11.5 %
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Wine Production

Fermented in tank and bottled post-vintage to preserve the delicate aromatic fruit characters

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About the Vineyard

Vintage 2019 shaped up to be a challenging one, with below-average yields, however the quality was very high. A dry winter, spring and summer with warmer than average temperatures in January and February lead to the early onset of vintage. For 2019, Riesling is a standout.