Ancient Peaks Zinfandel

Ancient Peaks Zinfandel

Wine Description

Margarita Vineyard has become renowned for producing one of Paso Robles’ most acclaimed Zinfandels. Here, amid one of the region’s coolest growing environments, the Zinfandel grape achieves a rare balance of robust flavors and elegant structure. Zinfandel has been a cornerstone variety of Paso Robles for more than 100 years, and Ancient Peaks is proud to feature it in their small family of wines.

Ancient Peaks
Ancient Peaks Winery
Ancient Peaks Wines
Ancient Peaks Santa Margarita
Ancient Peaks Grapes
Ancient Peaks Field
Sustainability
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Acclaim
This is a very successful Zinfandel, blending earth, spice and fruit into a savory, yet thirst-quenching package. Aromas of cherry, toasted almond, thyme and asphalt lead from the nose into a tense palate of blueberry, oregano, peppercorn and spicy red-flower flavors. (Editor's Choice) — Wine Enthusiast, Mar 2024
Root beer, mocha, coffee, and dried violets are the pleasurable first notes of this aromatic red aged 16 months in French and American oak. Fresh notes of black raspberry plus a touch of anise and rosemary meld with a peppery finish of leather and cedar. (Publisher's Picks) — The Tasting Panel, Jun 2024
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Vineyard & Production Info
Production area/appellation:
Santa Margarita Ranch
Soil composition
volcanic shale, rocky alluvial
Certified Eco-Friendly Practices:
Certified, stated on label
Sustainability Certification:
SIP Certified
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Winemaking & Aging
Varietal composition:
100% Zinfandel
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Analytical Data
pH level:
3.95
Alcohol:
14.8 %
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Wine Production

The Zinfandel is crafted with the aim to create a wine that faithfully reflects the terroir of Margarita Vineyard, balancing varietal richness with an elevated sense of elegance and spice. Prior to fermentation, the separate lots are cold soaked for 48 hours for a soft extraction of flavor and color. After fermentation and light pressing, these lots are racked to a combination of French and American oak barrels (20% new oak), where they age for 16 months prior to blending and bottling. The barrels are minimally racked during aging to preserve varietal aromatics.

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About the Vineyard

The Zinfandel grapes come from two separate blocks, with each contributing to a larger sense of character and complexity in the finished wine. Block 49D sets the tone with jammy fruit flavors derived from hilltop exposures. Into this mix comes the first full crop of Zinfandel from the new Quarry section of Margarita Vineyard, which is planted to the Primitivo clone. The fruit from this block is distinguished by its dark hues and intense black fruit flavors.