Blain-Gagnard Chassagne-Montrachet Morgeot Blanc

Chassagne-Montrachet Morgeot 1er Cru bottle image

Wine Description

Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain married Claudine Gagnard, youngest daughter of Jacques and Marie-Josèphe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. They now control 20.5 acres of vines in Chassagne-Montrachet, including holdings in three grands crus: Le Montrachet, Bâtard-Montrachet, and Criots-Bâtard-Montrachet.

Chassagne-Montrachet lies towards the southern end of the Côte de Beaune and is famous for its white wines, although half of its total plantings are in red. In addition to the Grand Crus, Blain-Gagnard’s holdings in Chassagne-Montrachet include two red premier crus and four white premier crus along with small holdings in Volnay and Pommard. The vineyards are farmed by lutte raisonée (“reasoned struggle”).

In the not-too-distant past, Chassagne-Montrachet produced much more red wine than white. Today, the village still produces around 50% red wine and Morgeot continues to be a very fine source for red Burgundy. White wines from the heavier soils of Morgeot tend to be rich, weighty, and generous with fruit, a premier cru that can be enjoyed young.

Domaine Blain-Gagnard Flowers
Chassagne-Montrachet
Criots-Batard-Montrachet
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Domaine Blain-Gagnard & Fossils
Domaine Blain-Gagnard Gate
Jean-Marc Blain
Jean-Marc Blain
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Acclaim
“A hint of seashore adds depth to the flavors of peaches and cream, apple, lemon cake and pastry. Shows beautiful harmony and focus as this unfolds through the long, stony aftertaste.”
— Wine Spectator, May 2017
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Vineyard & Production Info
No relevant data were found.
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Winemaking & Aging
Varietal composition:
100% Chardonnay
Type of aging container:
Barrels
Type of oak:
French
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Analytical Data
No relevant data were found.