Most of the vineyards of Gagnard-Delagrange have been handed down to their two daughters. The domaine, however, retains 7.4 acres of premier crus in Chassagne-Montrachet as well as two small parcels that Marie-Josèphe tends herself: Chassagne Village and a small vineyard of Passetoutgrain called Les Farges.

Chassagne-Montrachet Premier Cru is the only red wine produced at Gagnard-Delagrange. The wine takes its structure from grapes grown in Morgeot and its elegance from those grown in Clos Saint-Jean. It is completely destemmed and aged in used oak barrels for 15 months before bottling. Only four barrels are produced.