D. by Duorum Tawny Port

D. by Duorum Tawny Port

Wine Description

João Portugal Ramos and his friend José Maria Soares Franco, both renowned winemakers in Portugal, started the Duorum project in the Douro in 2007. Here they make this delicious matured Tawny Port. The idea behind D by Duorum is to create a Tawny that everyone can enjoy, easy to taste and easy to drink. A nice introduction to the delicious world of Port wine!

Tawny ports are wines usually made from red grapes that are aged in wooden barrels exposing them to gradual oxidation and evaporation. As a result of this oxidation, the wine mellow to a golden-brown color. The exposure to oxygen imparts rich "nutty" flavours to the wine.

Duorum Winemakers
Duorum Vineyards
Duorum Vineyards
Duorum Vineyards
Duorum Vineyards
Duorum Vineyards
Duorum Vineyards
Vindimas
 Vindimas
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Acclaim
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Vineyard & Production Info
Soil composition
Schist
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Winemaking & Aging
Maceration length:
5 to 7 days
Varietal composition:
Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cão and Tinta Barroca
Fermentation container:
Lagar
Maceration technique:
Foot trodden
Malolactic fermentation:
partial
Fining agent:
animal based
Type of aging container:
barrel
Size of aging container:
500 L
Length of aging before bottling:
more than 5 years
Total SO2
72
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Analytical Data
pH level:
3.57
Acidity:
3.6 g/L
Alcohol:
19.5 %
Total SO2
72
Residual sugar:
95 g/L
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Wine Production

Pre-fermentative maceration at controlled temperature of 10-12ºC  for one day. Fermentation takes places in stainless steel vats at controlled tempertures not exceeding 30ºC . Aged for over 5 years in small oak barrels.