Operating as a négociant, Alexandre believes it’s all about sourcing and works directly with his growers to obtain high-quality grapes. “No middleman,” says Alexandre , “I want to be the first person to select the grapes and I take all the best sources I can find.” Henri Champliau produces both Charmat-method wines and traditional method Crémant de Bourgogne.

Crémant de Bourgogne Brut Authentique is produced with Pinot Noir and a small percentage of Chardonnay, vinified separately in small lots before assemblage and 15 months of aging sur latte. “I call the wine ‘Authentique’ because of the Pinot Noir,” says Alexandre, “Pinot Noir is the identity of Henri Champliau.”