Tiefenbrunner Pinot Grigio
Wine Description
Made from 100% Pinot Grigio, fermented in temperature-controlled stainless steel tanks to preserve its tangy aromas and fragrances. The wine is released in the spring following the harvest and is ready to be enjoyed. The new cork-free closure ensures long-lasting freshness and excellent versatility.
Acclaim
Vineyard & Production Info
Production area/appellation:
Vigneti delle Dolomiti IGT
Vineyard name
Various vineyards in Kurtatsch, Magreid and Kurtinig
Soil composition
Morainic (glacial) deposits and alluvial
Training method
Pergola and Guyot
Elevation:
800-1,000 feet
Vines/acre:
1,400-2,800
Yield/acre:
5.2 tons
Exposure:
Southern/Southeastern
Year vineyard planted:
1980
Harvest time:
September
First vintage of this wine:
1970
Bottles produced of this wine:
300,000
Winemaking & Aging
Varietal composition:
100% Pinot Grigio
Fermentation container:
Stainless steel tanks
Fermentation temperature:
68-72 °F
Type of aging container:
Stainless steel tanks
Length of aging before bottling:
4 months
Length of bottle aging:
Minimal
Analytical Data
pH level:
3.5
Acidity:
5.5 g/L
Alcohol:
12.5 %
Dry extract:
22.6 g/L
Residual sugar:
3.2 g/L