Segno Librandi Rosso Classico
Wine Description
Made from 100% Gaglioppo, the most important native varietaly from the Cirò Marina area. Cirò Rosso is fermented and aged for one year in temperature-controlled, stainless steel tanks.
Acclaim
Vineyard & Production Info
Production area/appellation:
Cirò DOC
Vineyard name
Cirò zone/Cirò Marina and Crucoli areas/The Difesa Piana, Donni Cicci and Feudo vineyards
Vineyard size
250 acres
Soil composition
Clay and limestone
Training method
Alberello
Elevation:
0-400 feet
Vines/acre:
2,000
Exposure:
Various
Year vineyard planted:
1977
Harvest time:
September-October
First vintage of this wine:
1952
Bottles produced of this wine:
800,000
Winemaking & Aging
Maceration length:
5
Varietal composition:
100% Gaglioppo
Fermentation container:
Stainless steel tanks
Fermentation temperature:
81 °F
Type of aging container:
Stainless steel tanks
Length of aging before bottling:
1 year
Length of bottle aging:
2-3 months
Analytical Data
pH level:
3.5
Acidity:
6.1 g/L
Alcohol:
13 %
Dry extract:
26.56 g/L
Residual sugar:
1 g/L
See Brand
