Tramin Stoan
Wine Description
The name of this exotic Alto Adige blend refers to the stony soil in which the grapes are grown, which in local dialect is referred to as "stoan." This aromatic white wine is made from Chardonnay, Pinot Bianco, Sauvignon Blanc, and Gewürztraminer grapes which are blended together and fermented in large oak barrels before being refined an additional seven months before bottling.
Acclaim
Vineyard & Production Info
Production area/appellation:
Alto Adige DOC
Vineyard size
15 acres
Soil composition
Calcareous Clay-Loam
Training method
Pergola and Single-Guyot
Elevation:
1,320-1,815 feet
Vines/acre:
1,400-2,400
Yield/acre:
2 tons
Exposure:
Eastern / Southeastern / Southern
Harvest time:
September-October
First vintage of this wine:
2002
Bottles produced of this wine:
40,000
Winemaking & Aging
Varietal composition:
60% Chardonnay, 22% Sauvignon Blanc, 11% Pinot Bianco, 7% Gewürztraminer
Fermentation container:
Casks
Length of alcoholic fermentation:
15 days
Fermentation temperature:
64 °F
Malolactic fermentation:
Yes
Type of aging container:
Casks
Size of aging container:
40 HL
Type of oak:
French and Austrian
Length of aging before bottling:
7-8 months
Age of Aging Container:
One-Eight years
Length of bottle aging:
1 month
Analytical Data
pH level:
3.5
Acidity:
6 g/L
Alcohol:
13.5 %
Dry extract:
22.8 g/L
Residual sugar:
1.4 g/L
See Brand
