San Giorgio Ugolforte Brunello di Montalcino
Wine Description
The San Giorgio estate vineyards are essentially a continuation of the coveted Poggio di Sotto site in Castelnuovo dell'Abate. As such, the Sangiovese Grosso cultivated here benefits from the same climatic conditions, soils, and exposures as its world-renowned sibling. As part of the Collemassari Group of estates, San Giorgio's vines are now managed and vinified by the same world-class winemaking team of Tuscan icons, Poggio di Sotto and Grattamacco.
The name “Ugolforte” comes from a well-known bandit which during the XII century has lead the rebellion of Montalcino’s people against the power of Siena.
Acclaim
Vineyard & Production Info
Winemaking & Aging
Analytical Data
Wine Production
The fermentation takes place in stainless steel tanks with gentle and repeated pumping over, allowing a long maceration and slow release of noble and fully ripe tannins.Aging is carried out 30hl oak casks over a period 24 months.
About the Vineyard
This wine is produced from the estate's most mature vines (20 years old on average), situated between 250 and 400 meters above sea level. The soil is rich with calcareous deposits and clay. The climate is mild and Mediterranean with nearly constant winds, creating an ideal environment for minimally invasive viticulture.
