Lapostolle Cuvée Alexandre Cabernet Franc
Wine Description
Named to honor the family’s legacy of fine wines and spirits dating back to 1827, the Cuvée Alexandre wines are produced entirely from Apalta estate grapes.
Acclaim
Vineyard & Production Info
Production area/appellation:
Apalta
Soil composition
Cretacious
Exposure:
South West
Harvest time:
April
Bottles produced of this wine:
12,000
Certified Eco-Friendly Practices:
Practices (not certified)
Winemaking & Aging
Maceration length:
28 days
Varietal composition:
85% Cab Franc, 14% Cabernet Sauvignon, 1% Petit Verdot
Fermentation container:
Stainless steel tanks
Analytical Data
pH level:
3.5
Acidity:
4.1 g/L
Alcohol:
14.5 %
Residual sugar:
2.45 g/L