Borsao Garnacha
Wine Description
This wine shows all the varietal charachter of the Garnacha from the area. Sourced from small parcels in the Tabuenca, Borja, and Pozuelo vineyards, it expresses the escense of Borsao.
Acclaim
Vineyard & Production Info
Vineyard name
Tabuenca, Borja, and Pozuelo
Soil composition
Clay, Sand, Gravel, and Stony
Elevation:
2,700- Tabuenca; 1500 -Borja; 1150 - Pozuelo feet
Exposure:
Eastern / Western
Harvest time:
Mid October
First vintage of this wine:
2000
Winemaking & Aging
Prefermentation Technique:
Cold maceration
Maceration length:
1-2
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
10-12 days
Fermentation temperature:
71-82 °F
Malolactic fermentation:
Yes
Analytical Data
No relevant data were found.