Boroli Barolo Brunella

Brunella Barolo DOCG bottle image

Wine Description

Brunella is a prestigious Cru of Barolo exclusively owned by the Boroli family. The vineyard is located in the territory of Castiglione Falletto, situated in the land at the westernmost point of the ridge facing the town. The name “Brunella” is unique and has identified this place for over 450 years.


It’s one of the oldest names in the Langhe region indicating a well-defined area dedicated to viticulture. Typically, most areas that precisely designate vineyards occupy a specific hillside, while Brunella extends over the entire oval-shaped hill on a descending stretch of land. Nebbiolo vines form an elongated ring around the hill. Barolo Brunella represents the ultimate expression of Achille Boroli’s vision of Barolo. It is the flagship wine of Boroli.

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Acclaim
“Notes of dark cherries and red currants with spices, chocolate and tree bark undertones. Medium-bodied with juicy acidity and firm, chalky tannins. A little chewy but fresh and attractive.” — James Suckling, Jul 2023
“A lush Barolo marked by ample, ripe fruit in the form of black cherry and plum, accented by licorice, earth, mineral and menthol notes. Firms up nicely on the finish, remaining balanced and long.” — Wine Spectator, Nov 2023
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Vineyard & Production Info
Vineyard name
Barolo Brunella
Vineyard size
7 acres
Soil composition
Calcareous and Clay
Training method
Guyot
Elevation:
1,247 feet
Exposure:
Southern
Harvest time:
Beginning of October
First vintage of this wine:
2013
Bottles produced of this wine:
6,247
Average Vine Age:
25 years
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Winemaking & Aging
Maceration length:
15
Varietal composition:
100% Nebbiolo
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
10-15 days
Maceration technique:
Submerged-Cap Fermentation
Malolactic fermentation:
Full
Type of aging container:
Barrels
Size of aging container:
25-50hl
Type of oak:
French
Length of aging before bottling:
24 months
Age of Aging Container:
Two years
Length of bottle aging:
12 months
Total SO2
101
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Analytical Data
pH level:
3.56
Acidity:
6.73 g/L
Alcohol:
14 %
Dry extract:
34.1 g/L
Total SO2
101
Residual sugar:
0.27 g/L
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Wine Production

Brunella is distinguished by a careful selection of grapes, perfect destemming, long macerations with submerged cap. The barrels for Brunella are specifically chosen by the winemaker.

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About the Vineyard

Brunella is one of the most historic single vineyard sites of all of Castiglione Falletto, however it hasn’t ever been bottled singularly under the Menzione Geografica Aggiuntiva BRUNELLA until 2013. The Brunella vineyard occupies the western crest of the Villero hillside and complete surrounds the Boroli winery.  The vineyard is a monopole—owned entirely by Boroli and is the most prestigious wine in the lineup.  As it occupies the best exposed section of the Villero hillside, La Brunella expresses power, drive, complexity, and extraordinary length and ageability.