BEST BUY: “Lemon and freshly squeezed lime give this attractive wine a crisp, bright texture that is rounded out at the end with perfumed flavors from the Moscatel in the blend. This fruity, textured wine needs a few more months before drinking.”
— Wine Enthusiast, May 2015

“The 2014 Branco is a blend of roughly equal parts of Viosinho, Rabigato, Verdelho, Arinto and Códega do Larinho. Approximately 30% of the blend was fermented and aged for six months in used French oak. This graceful Branco is lovely. Fresh, clean and elegant, it is nonetheless persistent. There are some herbaceous nuances on the finish, but mild ones. It handles the oak beautifully to the point where it has little impact on flavor. Overall, it's a nice success for the level. This is set to be released in the USA by the end of the year; all I can say is, the sooner the better. It should be a great warm weather wine.”
— Wine Advocate, Aug 2015