Tramin Pinot Noir

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Wine Description

Made from 100% Pinot Nero from southern Alto Adige, one of the best in Italy for this variety. Aged in big oak barrels, small barriques and partially in steel tank.

Top Pinot Noirs - Like many Alto Adige wine producers, Tramin is a cooperative of independent grape growers - 280 of them in this case - growing grapes on more than 550 acres of vineyards. This silky Pinot's light hue is deceptive: It's full of bright raspberry fruit, with fine tannins and a faint note of watermelon in the aroma.
— Food & Wine, May 2008

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Production area/appellation:

Alto Adige DOC

Vineyard name

Various vineyards in Mazon and Montan

Vineyard size

30 acres

Soil composition

Clay and limestone

Training method

Pergola and Guyot

Elevation:

1,155-1,485 feet

Vines/acre:

1,200 (pergola)-2,400 (Guyot)

Exposure:

Western

Year vineyard planted:

1981-2002

Harvest time:

September-October

First vintage of this wine:

1899

Bottles produced of this wine:

1,200

Varietal composition:

100% Pinot Nero (Blauburgunder)

Fermentation container:

Barriques, barrels and stainless steel tanks

Fermentation temperature:

82-84 °F

Type of aging container:

Stainless steel tanks, casks, barriques

Length of aging before bottling:

8 months

Length of bottle aging:

Minimal

Acidity:

4.9 g/L

Alcohol:

13.7 %

Residual sugar:

3.3 g/L

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POS MATERIALS

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Tramin Pinot Noir

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Tramin Pinot Noir

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