“Made entirely with Sangiovese, this offers aromas of blue flowers and wild berries. The firm palate delivers black cherry, black raspberry, white pepper and clove while a note of orange zest lifts up the finish. Firm, fine-grained tannins deftly support the juicy flavors.”
— Wine Enthusiast, Aug 2015

“The 2012 Perlato del Bosco is Sangiovese from the sun drenched strip of land near the sea in Coastal Tuscany. This is a lovely wine with a savory and sophisticated take on Tuscany's most important red grape variety. You get an immediate sense of the depth and the generosity inherent to Sangiovese. The mouthfeel exhibits soft tannins, snappy acidity and a full palate of bright red berry flavors. The cherry and cassis definition is especially evident in this warm vintage expression.”
— Wine Advocate, Sep 2015