Yalumba Distinguished Sites The Steeple

Yalumba Distinguished Sites The Steeple

Wine Description

Drawn from a distinguished vineyard in the hamlet of Light Pass, The Steeple Shiraz is a true single vineyard wine. This wine is from biodynamically grown, low yielding centenarian vines planted in 1919. In the shadow of the Light Pass Immanuel Lutheran Church steeple, the roots of these old vines run deep into the ancient Barossa soils, yielding intensely flavored Shiraz grapes to create a wine of richness, texture, concentration and length.

Yalumba Clocktower
Yalumba Cooperage
Yalumba Vineyard
Yalumba Barrel Room
Yalumba Museum
Robert and Jess Hill-Smith
Winemaker, Louisa Rose
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Acclaim
“Vibrant, floral, blueberry fruit with an attractive touch of stone dust. Chalky tannic freshness gives elegance and refinement. Deep in savoury black fruit, no unwanted sweetness. Elegant and fresh.” — Jancis Robinson, Sep 2024
“Boasts bittersweet chocolate, black olive and a hint of espresso that mingle with plump black cherry, kirsch and blueberry flavors on a velvety frame. Reveals details of black pepper and palo santo on the finish.” — Wine Spectator, Sep 2023
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Vineyard & Production Info
Production area/appellation:
Barossa Valley
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Winemaking & Aging
Total SO2
112
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Analytical Data
pH level:
3.57
Acidity:
6.21 g/L
Alcohol:
14 %
Total SO2
112
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Wine Production

Sourced from Yalumba’s Steeple vineyard at Light Pass on the Barossa Valley floor, this old block of Shiraz was planted in 1919 on its own roots in fine, sandy loam, red-brown earth. This soil is well drained and consists of a marked contrast in texture between the surface soil and the subsoil. The 1.34 hectare vineyard sits at an elevation of 280 meters above sea level. The old vines, planted at 3-meter spacings in north south rows are trained with 4 rods on two wires which ensures an even distribution of bunches along the trellis. Matured for 15 months in 20% new French oak barriques, balance in older French oak barriques.