The 2007 I Sodi di San Niccolò saturates the palate with masses of rich, dark fruit. The 2007 is very much a product of the year. Warm, open and resonant, the 2007 is one of the bigger wines made at Castellare over the last three decades. There is an immediacy that is quite appealing, but the wine’s bombastic personality needs some time to settle down. Although delicious today, the 2007 should also age quite well based on its sheer opulence. It is best cellared for at least a few years.
— Wine Advocate, Jun 2012

“The 2007 I Sodi di San Niccolò is a massive yet seamless wine loaded with dark fruit. It possesses striking energy and textural richness, but those qualities will require some time to emerge. At times the 2007 shows signs of opening, but the underlying tannic material is quite substantial and dominant right now. A final blast of dark red fruit teases on the finish. The 2007 I Sodi is 85% Sangioveto and 15% Malvasia Nera aged in French oak barrels. It remains arguably the most under-the-radar of Tuscany’s truly great wines.”
— Wine Advocate, Aug 2011