Segno Librandi Bianco

Cirò Bianco DOC bottle image

Wine Description

This wine is made from 100% Greco Bianco, a white variety brought to Calabria by the ancient Greeks.  After a soft pressing, the must is fermented in stainless steel tanks to preserve its freshness and crispness.  Refined briefly in tanks and bottle for a few months for extra finesse, Cirò Bianco is ready to be enjoyed upon release.

Nicodemo Librandi
Nicodemo-Antonio Librandi
Cantina Librandi
Librandi Estate
Librandi Wine Barrels
Librandi Cellar
Librandi Fermentation Tanks
Librandi Museum of Wine and Agriculture
Librandi wine bottles from 1975
Paolo Librandi
The Librandi Family, Raffaele, Paolo, Nicodemo, Teresa, Francesco
Librandi, Rosaneti Vineyards with the collection of native varieties in the middle
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Acclaim
“Pronounced tropical fruit aromas and flavors. Rich, rounded palate with flowers and jasmine tea.”
— Michael Garner, Jan 2013
RECOMMENDED: 27 Must Buy Southern Italian Wines
— Decanter, Mar 2013
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Vineyard & Production Info
Production area/appellation:
Cirò DOC
Vineyard size
62 acres
Soil composition
Calcareous and Sandy-Loam
Training method
Espalier
Elevation:
0-660 feet
Vines/acre:
5,000
Yield/acre:
4 tons
Exposure:
Various
Harvest time:
September
First vintage of this wine:
1955
Bottles produced of this wine:
250,000
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Winemaking & Aging
Varietal composition:
100% Greco Bianco
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
10 days
Fermentation temperature:
64-68 °F
Type of aging container:
Stainless steel tanks
Size of aging container:
100-200 HL
Length of aging before bottling:
3 months
Length of bottle aging:
6 months
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Analytical Data
pH level:
3.4
Acidity:
5.3 g/L
Alcohol:
12.5 %
Dry extract:
20.6 g/L
Residual sugar:
2 g/L
See Brand
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POS MATERIALS
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