“Lagrein is a grape variety native to Italy’s Alto Adige region, and is famous for being full-flavored without being full-bodied. As such, it’s quite useful, especially for seasonally transitional meals like braised chicken; filling and savory like a winter dish, but lighter and less fatty than short ribs or lamb. Violets, fresh blackberries, and a hint of spice on its lithe finish evoke a flower garden.”
— Baltimore Magazine, Apr 2020

“True to the variety’s character, this wine is affordable and crowd-pleasing with notes of baker’s chocolate and blueberry with a hint of eucalyptus supported by good acidity, making this a great crowd pleaser for people who love Merlot.” (A)
— Vinepair, Jan 2019