Wine & Soul Manoella 10 Year Tawny

Wine & Soul Tawny Port 10 Years Old

Wine Description

This beautiful tawny port is full of flavors and complexity. It was aged for over 10 years in old chestnut barrels and is extremely rich and versatile.

Wine and Soul Jorge and Sandra Tavares
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Acclaim
“Deep coppery gold and a little brighter, more transparent, than the Extra Dry 10 Year Old. Less openly aromatic too, but this may just need time to open in the glass. Aromas of dried apricot and dried grasses dominate. Sweeter on the palate (109 g/l) but still very well balanced and tasting much drier than I would have expected with this level of residual sugar. Rounded but not at all heavy, with some dried fruits on the finish giving a richer sweetness.”– 17 out of 20
— Jancis Robinson, Mar 2022
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Vineyard & Production Info
Vineyard size
68 acres
Soil composition
Schist
Training method
Bush
Elevation:
1,155 feet
Vines/acre:
2,400
Yield/acre:
1.6 tons
Exposure:
Southwestern
Year vineyard planted:
1950-1970
Harvest time:
September
First vintage of this wine:
2011
Bottles produced of this wine:
5,000
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Winemaking & Aging
Maceration length:
5
Varietal composition:
Field Blend
Fermentation container:
Lagares
Length of alcoholic fermentation:
5 days
Fermentation temperature:
77 °F
Maceration technique:
Foot-trodden
Type of aging container:
Barrels
Size of aging container:
630 L
Type of oak:
Portuguese Chestnut
Length of aging before bottling:
10 years
Age of Aging Container:
Over 50 years
Length of bottle aging:
Over 10 years
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Analytical Data
pH level:
3.7
Acidity:
3.8 g/L
Alcohol:
19.5 %
Dry extract:
129.3 g/L
Residual sugar:
108 g/L