Domaine Jean Grivot Richebourg

Richebourg bottle image

Wine Description

Domaine Jean Grivot is among the great names in Burgundian wine. Étienne Grivot and his wife Marielle took over from Étienne’s father Jean Grivot in 1987. The vineyards are densely planted and farmed organically “sans certification” while the aim in the cellar is for balance and clear expression of terroir.

Étienne’s father acquired Richebourg in 1984. The total holding is just 0.31 hectares from vines planted in 1949. Richebourg is one of the great grand crus of Burgundy. It is exotically spiced and gorgeously perfumed with aromas and flavors of small berries, sandalwood, Asian spice, and dried flowers.

The grapes are destemmed, and maceration à froid usually lasts just a day or two. The alcoholic fermentation is spontaneous, and malolactic fermentation occurs in barrel. Depending on the vintage, the proportion of new oak is around 40-45% percent for the grand crus.

Etienne Grivot
Clos Vougeot
Domaine Jean Grivot Corks
Domaine Jean Grivot Wine
Clos de Vougeot Grand Cru
Domaine Jean Grivot
Etienne Grivot
Clos Vougeot
Mathilde Grivot Winemaker (photo credit: PearlofBurgundy.com)
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Acclaim
“The 2016 Richebourg Grand Cru was not touched at all by the frost, so there are the full five barrels this year (sometimes it can be six). It has a majestic bouquet with ample blackberry, raspberry preserve and brown spice scents, later a touch of white flowers and truffle. This is so mercurial in the glass. The palate is medium-bodied with fine-grain tannin. This is beautifully focused, tensile and brimming with energy, yet it remains linear, almost aloof right to the finish, a covert sign that it should not be broached for at least a decade like most great Richebourgs. An aristocrat.”
— Wine Advocate, Dec 2017
“Almost as good as the 2015 - and that’s saying a lot - this hails from a 0.32-hectare plot, ranging in age between 60 and 80 years’ old. This is a stunning Grand Cru that’s already a pleasure to drink but needs at least a decade in bottle. Svelte, sensuous and very attractive, it’s a diva of a wine with intricate, finely balanced flavours and chalky precision.”
— Tim Atkin, MW, Feb 2018
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Vineyard & Production Info
Vineyard name
Richebourg
Vineyard size
20 acres
Bottles produced of this wine:
1,400
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Winemaking & Aging
Varietal composition:
100% Pinot Noir
Fining agent:
None
Type of aging container:
Barrels
Size of aging container:
228 liters
Type of oak:
French
Age of Aging Container:
45% new
Total SO2
53
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Analytical Data
pH level:
3.4
Acidity:
3.6 g/L
Alcohol:
13.7 %
Total SO2
53
Residual sugar:
2 g/L