Tramin Nussbaumer
Wine Description
A 100% single-vineyard Gewürztraminer from the Nussbaumer plot. Gewürztraminer is the most renowned white varietal from Alto Adige. Fermented in temperature-controlled stainless steel tanks to preserve its freshness and purity, the wine is refined for ten months before release.
Acclaim
Vineyard & Production Info
Production area/appellation:
Alto Adige DOC
Vineyard name
Sella of Tramin/The Nussbaumer vineyard
Vineyard size
32.5 acres
Soil composition
Calcareous clay, stones and limestone
Training method
Pergola and Guyot
Elevation:
1,150-1,815 feet
Vines/acre:
1,400 (Pergola) 2,400 (Guyot)
Yield/acre:
1.8 tons
Exposure:
Southeastern/Southern/Eastern
Year vineyard planted:
1974-2002
Harvest time:
September- October
First vintage of this wine:
1990
Bottles produced of this wine:
70,000
Winemaking & Aging
Varietal composition:
100% Gewürztraminer
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
15 days
Fermentation temperature:
64-66 °F
Malolactic fermentation:
No
Type of aging container:
Stainless steel tanks
Size of aging container:
15-50 HL
Length of aging before bottling:
7-8 months
Length of bottle aging:
1 month
Analytical Data
Acidity:
5.2 g/L
Alcohol:
14.7 %
Residual sugar:
8.2 g/L