Tramin Nussbaumer
Wine Description
A 100% single-vineyard Gewürztraminer from the Nussbaumer plot. Gewürztraminer is without a doubt the most typical and renowned white varietal from Alto Adige. Fermented in temperature-controlled stainless steel tanks to preserve its freshness and purity, the wine is refined for 10 months before release.
Acclaim
Vineyard & Production Info
Production area/appellation:
Alto Adige DOC
Vineyard name
Sella of Tramin/The Nussbaumer vineyard
Vineyard size
14 acres
Soil composition
Clay, gravel and limestone
Training method
Pergola and Guyot
Elevation:
825-2,310 feet
Vines/acre:
2,428
Exposure:
Southeastern
Year vineyard planted:
1975-1997
Harvest time:
September-October
First vintage of this wine:
1990
Bottles produced of this wine:
34
Winemaking & Aging
Maceration length:
1 - 8 hours
Varietal composition:
100% Gewürztraminer
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
9-11 days
Fermentation temperature:
66-68 °F
Type of aging container:
Stainless steel tanks
Length of aging before bottling:
7 months
Length of bottle aging:
3 months
Analytical Data
pH level:
3.7
Acidity:
4.6 g/L
Alcohol:
14.5 %
Dry extract:
26.5 g/L
Residual sugar:
8.1 g/L